The illustrious gourmet wrote that "cooking is the oldest of the arts”. That’s applies perfectly to our country, cooking is part of Morocco’s culture. You might even be able to learn a few tricks of the trade since the chef is more than willing to share his culinary expertise with you.
Prepare Couscous or Moroccan Tagine, share an unforgettable moments with our chef and discover all the secrets to make your dishes a real success.
Meeting/pick-up point: Hotel.
Duration : 4.5 hours approximately.
Pick-up time : At 10am.
Drop-off time : At 2:30pm.
Languages : English and French.
Medical restrictions: Not suitable for wheelchairs and people with walking difficulties.
Others: We recommend to bring spending money, comfortable shoes, drinking water, camera, hat and sun protection.