Shellfishing and Albariño in Cambados - In Spanish

Información

In your time in Cambados, scouring the Rias Baixas, you have two options, stay observing the work of shellfish, take some photos and go, or the experience of being one or one of them.

This is an opportunity to get to know their work, live, chat with Maria Jose and gather with her delicious Galician seafood. You'll feel like a real mariscador, one of the group. After gathering we will visit the checkpoint where seafood is selected before taking him to sell the fish market.

And at the end and finish step into the culture of the sea, you'll go across the seaside neighborhood of Cambados. At the end, you will taste the exciting world of Albariño, you will visit a winery in a stately and know firsthand how this delicious wine pazo is made. In short, 3 hours to live Cambados! Because it is not the same go there to experience it first hand, and Experiential Tourism knows too well.

Meeting/pick-up point: The stairs of Santo Tomé - Narciso Pérez Street (Opposite the nursing home.)
Duration: 3 hours.
Start/opening time: 9am.
-End/closing time:12pm.
Languages: Spanish.
Others: A bottle of Albariño for two people included.