Enjoy the traditional Polish meal organised to the sounds of Polish, Lithuanian and Ukrainian music. The restaurant specialises in Old Polish cuisine, which means that you will have the opportunity of choosing among a great number of starters, main courses and desserts, such as beetroot borsch with stuffed dumplings, succulent duck breasts, grilled trout or spare ribs with honey and wine. Furthermore, the drinks are made and available exclusively in the restaurant. Unique surroundings, professional service and an unforgettable feast will provide an unforgettable experience: a real trip back in time that will make you feel like a 17th-century Polish nobleman.
The price includes one way transfer from the hotel to the restaurant; the return journey is not included, but available on request at an additional fee. The menu is also available in a vegetarian and gluten-free version. Please present your printed voucher to the tour guide at the start of the trip.
Meeting/pick-up point: Pick-up at the hotel.
Duration:
Start/opening time: Feast time depending on the customer booking at 12pm or 8pm. Salt mine tour at 9.05am and 15.10pm.
Languages: Wieliczka tour in English and Spanish.
Others: The temperature in the mine is about 14 degrees, we recommended to bring warm clothing even in the summer. Part of the route has wheelchair access, although prior booking is necessary. The price does not include fees for photography and filming. A discount entrance fee is available for students aged up to 24 holding a valid student ID. Entry is free for children under 5 years of age traveling with carers, although it is necessary to provide this information when making a reservation.