This tour gives you the chance to head inland, away from the well-trodden tourist track that hugs the coast, and sample two of Majorca’s typical bodegas. The first stop is Bodega Ramanyà, in the rustic town of Santa Maria. Here, you’ll be given a tour of the vineyard and cellar, taking in the treasured collection of rural artefacts – including a 19th-century horse-drawn carriage – before learning how the four wines are produced. Then, it’s the best part – you’ll have the chance to taste three wines of your choice, and sample traditional Majorcan wheat biscuits. Next, you’ll make the short trip down the road to the nearby Bodega Angel. You’ll get an insight into the vineyard and its history, and learn some insider secrets to making consistently tasty wine. If all that sounds like thirsty work, you’re in luck – four more delicious wines will be uncorked and ready for you to sample. Flare the nostrils, cleanse the pal