Flavours of Jamaica

Información

Take some time out to enjoy cooking some fantastic Jamaican culinary delights from the beauty of a 18th Century Great House veranda. You'll be escorted on a scenic walk through a beautiful ornamental garden where you'll see a wide variety of herbs and tropical plants such as the Cat Whiskers, Plumbago and the Canon. Remember to pick a herb or two, you may well need them later! Each person will have their own work station with a clear view of chef “Irie” as he instructs and guides you in the preparation of the Jerk Sauce, Coconut ‘ Run Down', Festival, and Callaloo. After learning how to prepare these delightful dishes, you'll be seated on the lawn under the trees to enjoy your truly Jamaican lunch which will consist of your own Jerked Chicken. Your meal is served with Fruit Punch or Coconut Water and of course you can sample the famous Blue Mountain coffee. A fantastic culinary learning experience.